Our goal is to connect good people with good food. We advertise sustainable food jobs and training opportunities to help jobseekers and employers find each other.
Arch 4 Voyager Business Park, Spa Road, London SE16 4RP
Paid Part-time Flexible hours
Availability: From June 2019 - 2 days/week
Remuneration: £12-£15/hour - Freelance role for 3 months and employee position available afterwards
We are looking for a chef with:
The team is small but super dynamic and with high ambitions. We are looking for a head-chef who is happy to take on a role where he/she can assume responsibility for every step of the food creation & service (sourcing / food prep / events service etc.). We are happy to give a lot of freedom, appreciate creativity and new initiatives. If you have ideas that you want to implement in line with the mission of the company - we want to value this.
And if you cycle, that's even better! Food pick-up and deliveries are done on our cargo bike.
If desired, possibility to add to the role management and business opportunities.
What Elysia offers:
This role is key for the growth of the company. We are looking for more than a chef but someone with a real interest for sustainability and who wants to bring Elysia ethos at everyone's table!
Apply for the position by sending your CV and a message with some information about you, pictures of the food you like to prepare and your interest for the company to firstname.lastname@example.org. Thank you!
Please mention Roots to Work when applying for these jobs
Elysia is the pioneering UK catering company dedicated to prepare delicious dishes from otherwise surplus ingredients of independent local producers. We prepare breakfasts and canapés with high quality food of local independent producers that would otherwise be wasted due to natural imperfections, cancelled orders or oversupply. We work within growers and producers to create a market for rejected crop and ensure nothing is wasted. We deliver in central London for events from 40 to 400 guests on our bicycle!