Our goal is to connect good people with good food. We advertise sustainable food jobs and training opportunities to help jobseekers and employers find each other.
Southrop Estates Ltd (T/A Thyme)
Thyme, Southrop Estates, Southrop GL7 3NX
Posted: 21 Jul 2021
Deadline: 4 Sep 2021
Compensation: from £24,000 plus service charge
Paid Full-time Permanent
The Ox Barn, a nineteenth-century former oxen house is now our magnificent restaurant, set in the heart of Thyme, in the Cotswolds. Impressive and atmospheric, the Ox Barn is led by the seasons with fresh produce from our gardens and farm.
Sunday Times Best Hotel in Central England 2019.
We are looking for a chef de partie to join the busy team. As CDP you will work alongside the kitchen team in all sections, learning and developing your skills in all areas. It is a great role for someone with some experience but who wants to grow their talents in a state of the art kitchen within a leading hotel.
We are set in a rural location, so your own transport is essential.
Please email firstname.lastname@example.org with a copy of your CV explaining why you would like to work at Thyme.
Please mention Roots to Work when applying for these jobs
About Southrop Estates Ltd (T/A Thyme)
We are a 150 acre country estate in the Cotswolds, home to the Ox Barn restaurant, 31 gorgeous bedrooms, the beautiful MeadowSpa, cookery school and gardens. We focus on local, traceable food with a heavy influence from our farm and kitchen gardens.