Our goal is to connect good people with good food. We advertise sustainable food jobs and training opportunities to help jobseekers and employers find each other.
Off the Rails
Whitby, Yorkshire
Posted: 1 Mar 2023
Deadline: 14 Apr 2023
Compensation: Real Living Wage or more, by negotiation
Paid Traineeship Part-time
Job description
I'm looking for someone to help me grow my community microbakery into a more profitable business, including whoelsale and events and possibly becoming a CIC.) The role will depend entirely on the experience / skills / interest of whoever might be available - it could be anything ranging from a sixth-former needing full training in how to help prep for a few hours on a Friday before and after college and to bake / serve customers / support me with workshops on a Saturday, to a ready-made Real Bread baker who could teach and energise me while we build up the business together with a view to them carrying it forward when I eventually feel like retiring. There is plenty of room for growth. All expressions of interest welcome.
Application information
Please email in the first instance (offtherails@myphone.coop) to express an interest, outlining your circumstances. Feel free also to phone for an informal chat - 07419 197742
Please mention Roots to Work when applying for these jobs
About Off the Rails
Off the Rails is a community micro-bakery based at Glaisdale Station in the North Yorkshire National Park. We opened during the pandemic, and currently bake Real Bread and pastries just once a week for retail, mostly pre-ordered, and have recently started offering workshops. The vision is to run events that build community, skills, confidence and resilience - with bready accompaniments for that feel-good factor.
Roots to Work
C/o Sustain
The Green House
244-254 Cambridge Heath Road
London E2 9DA
0203 5596 777
sustain@sustainweb.org
www.rootstowork.org
Roots to Work is a project of Sustain: the alliance for better food and farming.
Registered charity (no. 1018643)
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