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Greens Made Easy
Haringey, London

Posted: 25 Aug 2023

Deadline: 7 Oct 2023

Compensation: £12 per hour

Paid Part-time


Job description

Hours: Fridays – 9am - 5pm


  • Follow recipes, including measuring, weighing and mixing ingredients
  • Prepare products up to company standards
  • Fill containers in a presentable fashion, leaving containers without residue
  • Handle and store ingredients and food
  • Maintain food safety and sanitation standards
  • Execute opening and closing procedures
  • Monitor inventory levels, ensuring appropriate stock levels
  • Check quality and freshness of ingredients
  • Operate kitchen equipment such as blender
  • Maintain a clean and safe work area, including handling utensils, equipment and dishes


  • Level 2 Safety & Hygiene certificate
  • Full knowledge of HACCP procedures
  • Ability to work as part of a team, collaborating with other team members


At least 6 months working in a kitchen

Who we are looking for:

We are looking for someone who can help us grow fast that is passionate about creating nutritious affordable food for children and vulnerable adults. Ideal would be someone who is happy to take the initiative in sourcing new ingredients or improving current recipes as well as an interest in creating new products for sale. We are focussed on vegetarian and vegan options so an interest in plant based recipes would be very welcome.

Who we are:

Greens Made Easy ( is a social enterprise, that grows zero waste organic microgreens in a small vertical farm and invests more than half its profits into healthy eating, cooking and veggie growing workshops. Its aim is to provide fresh, affordable, hyper local, nutritious food for all.

Proud winners of the Shine Programme as Swiss Re entrepreneurs of the year.

Application information

Please send a copy of your CV to

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About Greens Made Easy

Greens Made Easy is an award-winning business, supported by the Impact Hub Accelerator Program. We exist to provide fresh, affordable, nutritious, hyper local, low Greenhouse Gas emission food to communities close to where it is produced. At Greens Made Easy we grow intensely nutrient rich microgreens and incorporate them into our home made every-day products which we sell to a loyal following at London Farmers Markets, some independent retail shops and also to chefs and restaurants.