Find your place in the field of good food

Our goal is to connect good people with good food. We advertise sustainable food jobs and training opportunities to help jobseekers and employers find each other.

Roots to Work is a project of Sustain: the alliance for better food and farming.

Bar and Cocktail Artist

Wild Is Earth Kombucha
Kentish Town, London

Posted: 30 Sep 2024

Deadline: 13 Nov 2024

Compensation: £12 per hour

Living Wage employer

Paid Flexible hours

Job description

Wild Is Earth Kombucha is looking for a mixologist/cocktail artist with bar experience interested in working in an organisation involved in all things fermentated and fungi for its monthly dinner events catering for up to 20 people. Food dishes will involve fermentation at its heart, experiementing with all things fermented and fungi, and this extends to including kombucha and fungi in its cocktails and bar menu. Garnished with a taste of nature.

Wild Is Earth Kombucha microbrewery is based in Kentish Town, London and was officially launched on 25th May 2024 with the aim to also act as a creative, cultural and educational platform. This position is a casual hours agreement at £12 p/h depending on experience and with possibility for growth.

Hoping for someone who is able to confidently experiment with new ideas and tastes and have fun creating a unique cocktail bar menu.   

Important skills include:

• Knowledge about drinks and preparing/making cocktails from scratch
• Desireable knowledge of homestead, preserving and zero waste techniques for adding to cocktails
• Hygiene and cleanliness and to clean meticulously after each shift
• Hard working
• Collaborative team worker
• Able to work alone and use own initiative 
• Attention to detail 
• Creative and willing to experiment, especially on new cocktail ideas with fermented foods and fungi
• Ambitious, respectable and humble 
• Reliable 
• Available for event shifts (TBC on monthly basis)
• Able to meet and prepare beforehand researched ideas, experiments for the cocktail menu (flexible and paid)
• Capacity to work preparing and serving drinks alone for up to 25 people on 31st October (5pm-11:45pm)

www.wildisearth.com

Application information

If this might be you, then please contact Livia at Wild Is Earth Kombucha emailing your CV to askanything@wisekombucha.com along with a brief paragraph describing yourself and why this role suits you. 

Thank you and look forward to hearing from you!

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