Our goal is to connect good people with good food. We advertise sustainable food jobs and training opportunities to help jobseekers and employers find each other.
13 Crescent Place, London SW3 2EA
Compensation: £30,000 - £40,000 per annum depending on experience
Paid Full-time Permanent
Daylesford: people who want to make a difference
At the core of Daylesford is our care for the environment, our animals and our people. For over forty years we’ve strived to inspire change and nurture growth, and our teams are made up of people who take pride in what they do every day. We know that together we can make a difference for the future of our planet and the wellbeing of our customers.
We are looking for an experienced and creative Social Media Manager to join our Marketing team at our Head Office in South Kensington. The role will cover Daylesford and The Wild Rabbit social media activity.
Full time contract, Monday to Friday, 9am – 6pm with flexibility to cover events when necessary.
Salary: £30,000 - £40,000 pa depending on experience.
About the role
As our Social Media Manager, you’ll bring expert experience in utilising social media as a marketing channel, with a proven track record of turning fans into customers and customers into advocates. You’ll own, create and deliver social marketing campaigns, build brand awareness and manage all social content. You’ll be able to demonstrate exceptional knowledge of all social media platforms. In addition to a strong strategic understanding, excellent data analysis skills are essential to track campaign success. This role is integral to the wider Marketing team and will drive and maintain growth of Daylesford and The Wild Rabbit’s social media networks.
As our Social Media Manager, you’ll be able to demonstrate the following skills and experience;
If you would like to be part of our truly unique business – we would love to hear from you. Please send your CV and cover letter to firstname.lastname@example.org
Please mention Roots to Work when applying for these jobs
About Daylesford Organic
Over forty years ago, we began to turn our family’s farmland over to sustainable, organic farming, first in Staffordshire and then in the Cotswolds. What began as a simple passion for real food and a desire to feed our children better has grown into Daylesford as we know it today, one of the most sustainable organic farms in the UK. We believe that when people eat natural, organic food, they can taste the difference. It’s begins with healthy soil, and finishes with healthy animals and people.